http://allrecipes.com/recipe/19766/six-can-chicken-tortilla-soup/

Six Can Chicken Tortilla Soup

2K made it | 1545 reviews

Recipe by:Terryn

"Delicious and EASY zesty soup recipe that uses only 6 canned ingredients! Serve over tortilla chips, and top with shredded Cheddar cheese. Throw away the cans and no one will know that it is not from scratch!"

6 214

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1 (15 ounce) can whole kernel corn, drained
2 (14.5 ounce) cans chicken broth
1 (10 ounce) can chunk chicken

1 (15 ounce) can black beans
1 (10 ounce) can diced tomatoes with green chile peppers, drained
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Directions

Prep
5 m
Cook
15 m
Ready In
20 m

Open the cans of corn, chicken broth, chunk chicken, black beans, and diced tomatoes with green chilies. Pour everything into a large saucepan or stock pot. Simmer over medium heat until chicken is heated through.

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Reviews

Rate and review

1955 Ratings

Most helpful positive review

SSCHULTE14
- 0
- 7
- 4

5/9/2006

Doctor it up! I've made this recipe for over a year and passed it along by request. It's a definite 5 star, especially for your time invested. However, you MUST add seasoning. This recipe gi...

Most helpful critical review

careyditges
- 3
- 266
- 64

10/25/2012

I made this recipe twice so far. The first time I followed the recipe exactly and it was so boring I forgot that I made it until my husband reminded me while I was cooking it the second time. ...

SSCHULTE14
- 0
- 7
- 4

5/9/2006

Doctor it up! I've made this recipe for over a year and passed it along by request. It's a definite 5 star, especially for your time invested. However, you MUST add seasoning. This recipe gi...

MOLLY-MOLLY
- 0
- 0
- 7

7/30/2003

Two words best describe this soup: "EXCELLENT and EASY"! Several reviewers mentioned that soup was "too salty". I figured out why. DO NOT use "condensed" chicken broth; I made this mistake m...

Rolanda
- 10
- 424
- 32

7/21/2006

This recipe is so quick, easy, and cheap...just open the cans and boil. I only spent about $10.00 on ingredients. My company thought it was really good. After reading the other reviews, here's...

Noelle
- 0
- 65
- 7

4/7/2002

Ok, I don't exactly follow this recipe but it gave me some great ideas. I've cooked variations several times now - the ingredients depend on what I have on hand. Here's a sample of what I've...

SPRING1ONU
- 2
- 273
- 32

9/20/2003

I have made this recipe so many times and always with rave reviews, which is saying a lot from my picky husband! As well as others, I use one can of cream of chicken soup in place of the 2 cans...

CHAMMI
- 0
- 95
- 16

6/11/2002

I used one can of chicken broth and one can of condensed cream of chicken (with 1 can of water). It gave the soup a nice thick consistency. You may want to blend the broth and cream of chicken b...

Drew
- 1
- 0
- 4

1/21/2003

I'm glad I gave this recipe a shot. I changed it a little by cutting up a chicken breast in place of the chunk chicken, replacing one of the cans of chicken broth with cream of chicken soup, and...

careyditges
- 3
- 266
- 64

10/25/2012

I made this recipe twice so far. The first time I followed the recipe exactly and it was so boring I forgot that I made it until my husband reminded me while I was cooking it the second time. ...

DOPEYDUCK
- 0
- 453
- 71

1/15/2001

I've been using this recipe for about a year now and all my friends and relatives have started using this recipe too. This soup is great when you're sick because its easy to make and clears you...

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